Select Category
All Categories
Accounting
Agriculture
Astrobiology
Banking & Finance
Business World
Civilizations
Commerce & Economics
Competitive exams
Computer Science & IT
Current affairs
Earth Science
Education
Environment
Explore the Animal World
Food chain
General Knowledge
Geography Map
Green Life
History
Human Health
Journalism
Law
Science
Social Science
TAX
About Us
Contact Us
Login
Human Health Vocabulary - part 1
1
of
25
💡
Hints:
3
Q1. To be healthy, you have to cut all the fat from your diet.
A. TRUE
B. FALSE
Q2. A deep admiration for someone or something is refererd to as
A. respect
B. integrity
C. commitment
D. thrustworthiness
Q3. What is this?
×
A. eggs
B. potato
C. fish
D. rice
Q4. Measles, chicken pox, influenza is an examplesofinfectiousdiseases, yesor g no.
×
A. Yes
B. No
Q5. Which of the following statements deN scribes an appropriate technique to use when making eye contact
A. stare directly into the other person’s eyes
B. avoid making eye contact as soon as you start a conversation
C. use eye contact throughout the conversation to demonstrate interest
D. look over the other persons shoul der as though you find something more interesting
Q6. pancreas
A. organ that produces insulin
B. group of tissues that have a specific job
C. sickness or illness
Q7. ___ tissue covers the surface of your body.
A. connective tissue
B. epithelial tissue
C. muscle tissue
D. nerve tissue
Q8. Risk assessment is useful NOT because
A. it can affect government regulations therefore control the toxic substance
B. it is the scientific estimation of the likelihood of negative effects
C. it can predict how and where pol lutants spread
D. it can help to decide what mea surement a community should take to prevent negative effect.
Q9. " The organisms that can cause disease’ is called
A. bacteria
B. pathogen
C. probiotic
D. biosome
Q10. Promotes repairing and rebuilding of muscle tissue
A. Protein
B. vitamins
C. minerals
D. fats
Q11. A pattern of eating that includes how much, what, and how often a person eats.
A. Metabolism
B. Diet
C. Calories
D. Vitamins
Q12. WHICH OF THE FOLLOWING ARE EXAMPLES OF CARDIOVASCULAR DISEASES?
A. ATHEROSCLEROSIS
B. HYPERTENSION
C. STROKE
D. All of the above
Q13. Which of the following is disease that is not infectious?
A. Tinea
B. Tuberculosis
C. Dengue fever
D. cancer
Q14. These help your body fight diseases
A. protein
B. carbohydrates
C. vitamins
D. minerals
Q15. Which of the following foods is NOT a carbohydrate?
A. rice
B. bread
C. fruit
D. fish
Q16. Choose the correct answer:A hot drink with honey and lemon is good for a sore ___ .
A. heel
B. neck
C. throat
Q17. Exercise that raises the heart and breathing rates is
A. aerobic
B. anaerobic
Q18. Every movement you make depends on
A. connective tissue
B. muscle tissue
C. nerve tissue
D. epithelial tissue
Q19. The human skeletal system consists of
A. 206 bones
B. 102 bones
C. 2060 bones
D. 1020 bones
Q20. Prevent neck and back strain by
A. bending forward when performing a service
B. not reaching overhead for supplies
C. standing for a long time in high heels
D. twsiting your body to get closer to a client
Q21. This graph refer to
×
A. Passive natural immunity
B. Passive artificial immunity
C. Active natural immunity
D. Active artificial immunity
Q22. Rapid heart beat and trembling are signs of
A. hunger
B. stress
C. homeostasis
Q23. Ifyourdoctorthinksyoubrokeabone, he’ll order a(n)
A. blood test
B. X-ray
C. prescription
D. antibiotic
Q24. select all the the advantages of high tech equipment
A. cheap to make
B. expensive to operate
C. faster to get results
D. needs maintenance
Q25. What are two mechanisms for decreasing body temperature?
A. Shivering and Vasodilation
B. Sweating and Vasodilation
C. Shivering and Vasoconstriction
D. Sweating and Vasoconstriction
Submitting Your Quiz...
Please wait while we process your answers